we are sodium alginate manufacturers
Sodium alginate is a natural polysaccharide that is dominated by brown algae and is a natural product of alginic acid and marine minerals in seaweed. Alginic acid is a mixed polysaccharide composed of D-mannuronic acid (M) L-guluronic acid (G). The main alginate series include sodium alginate, potassium alginate, calcium alginate, ammonium alginate and the like.
Application of sodium alginate:
Alginate in the food industry
Stability: ice cream, cream and cheese
Thickened: salad, pudding, jam, tomato juice, canned food
Hydration: noodles, noodles, bread, candy, frozen and frozen products.
Gelatinization: Frozen foods imitate food and a variety of gel food, fruit protective layer,
Meat, poultry and aquatic products, sugar-coated, stuffing and more
Film: all kinds of cosmetics
we produce sodium alginate dye thickener,pls contact us.
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